Learn how to make homemade, fresh bread! Bread making classes include anything sourdough and yeast bread related.
We have a Sourdough Discard Class coming up! Join us on March 28th!
Learning how to cook for one or two people is hard, which is why learning how to reduce meal sizes is important to prevent food waste. Recipes and resources about how to cook for one or two people is included with this class.
Meal planning basics are essential in today’s busy time. This program includes learning how to weekly meal plan, grocery shop within your budget, make meals for the freezer, and more!
Workshops with desserts include making fun designs with cupcakes and cakes and creating desserts for holidays.
This program is a hands-on learning program designed to teach practical skills needed to comply with the health care provider’s instructions. Food demonstrations included in each lesson to teach quick and healthy cooking techniques.